Join one of the Totally Wild UK professional foraging team to learn the inns and outs of foraging and wild food from the professionals.
On the walks and foraging courses, you’ll learn how to identify wild plants (and also the plants you should avoid), and how you can use them in food, drink, medicine, and cocktails. Taste up to five pre- made tasters whilst learning the dos and don’ts of foraging, how to correctly identify plants, fungi and seaweeds, whilst in the safe guidance of a professional forager.
SAT 17TH AUG, 2019, 10.00 – 15.00 | Hackney Marshes E9
SAT 20TH JUL, 2019, SAT 12TH OCT, 2019, 10.00 – 15.00 | Lee Valley Country Park Showground, EN9 | totallywilduk.co.uk | £50